Eladhi Chooranam
Dosage: 2 to 4 gms with milk twice a day after food or as directed by the physician.
Ingredients: elam, seeragam, athimathuram, nellivatral, elavangapathiri, sirunagapoo, karuveppilai, santhanam, jadamanjil, sombu, sarkkarai.
Indication: eppam, vatha pitha rogam, arikiranthi, pitha vayu, siriya nachukadi, kiranthi, viranam, ooral, elumburukki, sori, sirangu.
